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Sustainability

We emphasize the understanding of concepts through their application outside the classroom as the most effective way of learning. Our hands-on learning opportunities can take you from labs in our new Center for the Sciences & Agriculture to our greenhouses and 267-acre, crop and animal production farm. You’ll also have opportunities to learn how to lobby Congress on agricultural and rural life issues in Washington, D.C. and organize a judging competition that regularly attracts 1,000-plus high school students. You may even get the opportunity to study sustainable farming methods in tropical Costa Rica.

8

Semesters

24

Credits required

90%

Graduates Obtained Careers

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267-acre, crop and animal production farm

  • Suffolk sheep (35 head)
  • Murray Gray cattle (35 head)
  • Boer goats (35 head)
  • High tunnel greenhouse
  • 2.5 acre vegetable garden
  • 2 greenhouses (main campus)
  • 1300-gallon rainwater recycling system

Center for the Sciences & Agriculture

Curriculum

  • AG130G Fundamentals of Horticulture
  • AG330 Foundations of Soil Science
  • AG132 Principles of Crop and Animal Science Production I
  • AG133 Principles of Crop and Animal Science Production II

Faculty Spotlight

Learn from faculty members who offer a diverse background of educational and professional experience. As mentors, they can help you develop your interests, network with industry contacts and find internships.

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